China Digest: Chayan@5TH comes sweet set; Dining Room’s anniversary; Kaluga Queen Caviar dinner

Andrew Ho wins Altos Bartender’s Bartender Award at Asia’s 50 Best Bars

Haipeng Ren

Da Vittorio Shanghai appoints new executive chef

SCENA DI ANGELO: Savour the Mediterranean flavors by the sea

The one-MICHELIN-starred restaurant spotlights the treasure trove of contemporary Suzhou cuisine 

Asia’s longest-running annual culinary festival expects to happen in Bangkok

Jingye Xu